Chakrata Red Kidney Beans

Chakrata red kidney beans are a true treasure, handpicked from the heart of the higher Himalayas, and packed with essential nutrients and unmatched flavors.

1. Unrivaled Quality:

Our red Chakrata kidney beans are carefully cultivated and sourced from high-altitude regions of the Himalayas, where the soil is nutrient-rich and free from harmful chemicals. We take pride in offering you kidney beans of unparalleled quality that meet the strictest standards.

2. Nutrient Powerhouse:

Packed with protein, fiber, vitamins, and minerals, our kidney beans provide a nutritional boost to your diet. Whether you’re a fitness enthusiast or a health-conscious individual, these beans are an excellent addition to your meals.

3. Exquisite Flavor:

The distinct taste of our Chakrata red kidney beans sets them apart from ordinary beans. Their rich and nutty flavor elevates the taste of various dishes like Rajma, from soups and stews to salads and side dishes.

4. Versatility in Culinary Delights:

These kidney beans are incredibly versatile and can be used in a variety of recipes, from traditional Indian dishes like Rajma Masala to modern fusion cuisines. Let your creativity in the kitchen soar with our exceptional product.

5. Supports Digestive Health:

The high fiber content in our kidney beans aids in digestion, promoting a healthy gut and reducing the risk of digestive disorders. Embrace a balanced diet with our nourishing product.

6. Sustainable Farming Practices:

Double Good Organics is committed to eco-friendly and sustainable farming practices. By choosing our kidney beans, you contribute to preserving the environment for future generations.

Possible Titles:

1. “Embark on a Himalayan Culinary Adventure with Chakrata red kidney beans!”
2. “Nourish Your Body and Delight Your Palate with Double Good Organics’ kidney beans!”
3. “Unleash the Power of Himalayan Nutrition – Introducing Red Chakrata red kidney beans!”

Nutrition Chart:

Please note that these values are approximate and can vary slightly based on factors such as cooking methods and serving sizes.

Hindi names – Chakrata Rajma, Double Good Rajma, Chakrata lal Rajma

Possible FAQs and Answers:

Q: Are these kidney beans sourced from the Himalayas? A: Yes, our red Chakrata kidney beans  (Chakrata Lal Rajma)are handpicked from high-altitude regions of the Himalayas, ensuring their exceptional quality.

Q: How can I use these kidney beans in my cooking? A: These beans are incredibly versatile and can be used in a wide range of dishes, including soups, stews, salads, and various Indian delicacies like Rajma Masala.

Q: What makes these kidney beans unique in taste? A: Our red Chakrata red kidney beans have a distinct nutty flavor that sets them apart from regular beans, making them a delightful addition to any recipe.

Q: Are these beans suitable for vegetarians and vegans? A: Absolutely! Our kidney beans are 100% plant-based, making them an excellent choice for vegetarians and vegans looking for protein-rich alternatives.

Q: Do these beans support digestive health? A: Yes, our kidney beans are rich in fiber, which aids digestion and promotes a healthy gut.

Q: How are the beans grown and harvested? A: Double Good Organics follows eco-friendly and sustainable farming practices, ensuring the beans are cultivated with care and respect for the environment.

Q: Are there any artificial additives or preservatives in the product? A: No, our Chakrata red kidney beans are completely natural, free from any artificial additives or preservatives.

Q: Can I buy these kidney beans in bulk? A: Certainly! We offer various packaging options, including bulk quantities, so you can enjoy the benefits of our Himalayan kidney beans in larger quantities.

Q: How do I store the kidney beans for maximum freshness? A: To maintain their freshness, store the kidney beans in a cool, dry place, away from direct sunlight and moisture.

Q: Are there any specific recipes available for using these beans? A: Yes, we provide a recipe booklet and blog posts with delicious and creative ways to use our red Chakrata red kidney beans in your cooking. Explore and experiment with new flavors!

This is one of the four premium Himalayan kidney beans, also the premium of the four. The others being from Harsil, Joshimath, and Munsiyari kidney beans.